Winter Solstice Cocktail Recipe by Karen Locke - High Proof PDX

It is pretty typical around the holidays to have a cookie swap, so I thought- Why not have a Cocktail recipe swap? I've reached out to some of the best and brightest cookies in Portland to share some delicious winter cocktails with you! If you haven't decided what to get the at-home bartender in your life, check out my 7 Gadgets for at Home Craft Cocktails here!

The first in this series comes to us from Karen Locke from High Proof PDX

Winter Solstice

This wintertime cocktail combines citrus, tart cardamom and tangerine with a hint of anise from fresh tarragon. 

Ingredients:

2 oz Volstead Vodka
1/2 oz Cardamom & Tangerine Pok Pok Som drinking vinegar
1/4 oz fresh lemon juice
1/4 oz simple syrup
4-5 dashes The Bitter Housewife Grapefruit bitters
4 sprigs tarragon

Directions:

Muddle 2-3 tarragon sprigs in cocktail shaker filled with ice.
Add remaining ingredients. Shake well and strain into a coupe glass.
Garnish with remaining tarragon.

Photo provided by Karen Locke

Photo provided by Karen Locke

Photo provided by Karen Locke

Photo provided by Karen Locke

Want more great cocktails from the Recipe Swap? Check out my Ode to the Sweet Potato Casserole on High Proof PDX's Blog!

 
provided by Karen Locke

provided by Karen Locke

 


Karen Locke is a Portland-based food and drink writer who has written for various publications: Thrillist, Tales of the Cocktail, Sip Northwest, Drink Portland, and more. In addition to dimly lit bars, she has spent quite a bit of time in distilleries while writing “High-Proof PDX,” a guidebook to Portland distilleries (Fall 2017, Overcup Press). Before living in Portland, Karen resided in Minneapolis where she tended bar and served a lot of Thai Food.